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Easy Cream Puff Recipe |Pastry With Cream | Cream Puffs
Recipe | Croquembouche |
Cream Puffs preparation method
Take 1 cup of water and 1/2cup butter and boil them together
then add 1 cup flour and mix them
allow this mixture to cool...then add 4 eggs one by one and mix them thoroughly
now put the mixture in the pipe and make small ball size shape
bake them at 375 for 25 min
don't open the oven in between until they become brown in color
when done take them out fill whatever you want
custard, cream it's your choice.