How To Make Coffee Cake
Coffee Cakes
200 gms butter
8 ounces flour
8 ounces caster sugar
2 tsp baking powder
1 tsp vanilla essence
4 eggs
Method: beat butter n sugar until creamy. Now add eggs one by one n continues beating. Add dry ingredients n fold until all the lumps r gone. Bake at 180 degrees for 45 minutes.
Icing for Coffee Cake
Butter 150 gms
Icing sugar 10 ounces
2 tsp coffee dissolved in 1 tsp water
Beat all ingredients together until spreadable
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Baking
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